HONDURAS

KINGDOM GROWERS

Our Honduras Kingdom Growers coffee is grown on the picturesque slopes of the Montecillos Mountain Range by a cooperative of small, Honduran coffee growers dedicated to the production of high-quality, sustainable coffee as a whole community. Each year the Honduras Kingdom Growers cooperative works with approximately 200 small farm holders, providing them with access to an expanding eco-friendly knowledge base with a variety of training and farm management resources, including proper techniques for processing and milling.

MEXICO

RANCHO SF

The Guillen family’s Mexico Rancho San Francisco has become a highly beloved and highly sought after offering by coffee roasters. Overall this is one of the most versatile coffees around—it can be roasted across the spectrum, blended, or enjoyed as a solo cup or single origin espresso. Chiapas is the southernmost region in Mexico, sharing a border with Guatemala to the west, and Oaxaca to the east. It is well suited to produce an almost “Guatemala-esque” profile; medium body, low acidity, nuttiness and a hint of spice.